Queens Village Dinner


Salads

Add grilled chicken to any salad $7, grilled shrimp $12, shredded or fresh mozzarella $2


Caesar

$10/$16
Romaine lettuce tossed in our traditional caesar dressing w/ garlic croutons

Caprese

$12
Fresh mozzarella, tomato, roasted red peppers & olives

Pazzo!

$15/$23
Grilled vegetables, marinated & sautéed in our balsamic vinaigrette dressing, served over mescaline lettuce w/ fresh mozzarella & provolone cheese

Mixed

$10/$16
Romaine lettuce, cucumbers, tomatoes, celery, olives, roasted peppers

Russo

$14/$21
Romaine lettuce, tomatoes, cucumbers, celery, salami, fresh mozzarella, roasted peppers & provolone

Cold Antipasto

$14/$21
Assorted vegetables, meats and cheeses

Side Salad

$5
Romaine lettuce, tomatoes and cucumbers in house made balsamic vinaigrette

Homemade Soups

Escarole & Beans

$6
Red & white cannellini beans & fresh sautéed escarole, garlic

Stracciatella

$6
Egg drop soup with spinach & parmigiana cheese

Minestrone

$5
Fresh vegetable soup with a touch of tomato sauce

Pasta E Fagiole

$6
Red & white cannellini beans, chopped ziti & prosciutto

Chicken

$5
Homemade Chicken broth with shredded chicken, carrots & pastina

Appetizers

Fried Calamari

$15
Voted LI’s Best! Crispy golden fried calamari served with marinara sauce

Shrimp Cocktail

$12

Mozzarella Sticks

$9
served with marinara sauce

Stuffed Mushrooms

$12
Stuffed with breadcrumbs in a light butter sauce

Mussels Marinara

$14

Eggplant Rollatini

$12
Rolled with ricotta cheese, baked in marinara sauce with melted mozzarella

Baked Clams

6/$12 or 12/$16
littleneck clams baked with breadcrumbs. Chopped add $1

Baked Clams

$14
12 littleneck clams baked with breadcrumbs. Chopped add $1
Hot Antipasto

Hot Antipasto

$15/$23
Stuffed peppers, baked clams, stuffed mushrooms, shrimp scampi & eggplant rollatini

Entrees

Cara Mia

Chicken $24/Veal $26
sautéed in a marsala wine sauce with mushrooms,topped with eggplant and mozzarella cheese

Francese

Chicken $21/Veal $24
sautéed in a lemon and white wine sauce

Capri

Chicken $24/Veal $26
breaded cutlets topped with chopped tomato, red onions, basil salad and fresh mozzarella cheese

Marsala

Chicken $21/Veal $24
cutlets sautéed in mushrooms in a marsala wine sauce

Picatta

Chicken $21/Veal $23
cutlets in lemon wine, capers and roasted peppers

Pizzaiola

Chicken $21/Veal $24
baked with mushrooms and peppers in a hearty marinara sauce

Sorrentino

Chicken $24/Veal $26
layered with prosciutto, eggplant and mozzarella cheese in a marsala wine sauce with a touch of marinara

Saltimbocca

Chicken $24/Veal $26
layered with prosciutto and mozzarella cheese in a white wine sauce over a bed of spinach

Monachino

Chicken $24/Veal $26
sautéed with onions and mushrooms in a sweet vermouth sauce with melted mozzarella cheese

Chicken Sweet Melissa

$25
chicken cutlets layered with eggplant, prosciutto and mozzarella in sweet vermouth sauce with onions and mushrooms

Chicken Cacciatore

$21
cubes of chicken breast and mushrooms in a light marinara sauce

Chicken Scampi

$21
cutlets in savory garlic, lemon and wine sauce

Sausage and Peppers

$21
sweet italian sausage and bell peppers in our tomato sauce

Sergio's Pork Chops

$25
on the bone, sautéed with portobello mushrooms in marsala wine sauce

Pork Chops Prosciutto

$26
on the bone and hot cherry peppers, onions & mushrooms in a white wine sauce

Pork Chop Valdostano

$27
on the bone and stuffed with prosciutto & mozzarella in a hearty marsala sauce with mushrooms

Eggplant Parmigiana

$20
layers of battered, seasoned eggplant in tomato sauce with melted mozzarella

Eggplant Rollatini

$22
3 pieces of eggplant rolled with ricotta cheese, baked in marinara sauce, topped with melted mozzarella cheese

Chicken Parmigiana

$21

Chicken Parmigiana Sicilian

$22
with a layer of eggplant

Chicken Parmigiana Prosciutto

$24

Veal Parmigiana

$24

Veal Parmigiana Sicilian

$25
with a layer of eggplant

Veal Parmigiana Prosciutto

$26

all above entrees are served with choice of:
spaghetti with tomato sauce (extra charge for change of sauce) or side salad with house dressing or homemade french fries
substitute a vegetable for an extra charge of $5


Seafood

Chilean Seabass Oreganata

$35
with lemon and white wine sauce, topped with breadcrumbs

Flounder Oreganata

$26
with lemon and white wine sauce, topped with breadcrumbs

Salmon Oreganata

$27
with lemon and white wine sauce, topped with breadcrumbs

Flounder Francese

$26
lightly battered in lemon and white wine sauce

Shrimp Parmigiana

$25

Fried Shrimp

$25
with tartar sauce

Shrimp Fra Diavolo

$26

Shrimp Monachino

$28
breaded shrimp sautéed with onions and mushrooms in a sweet vermouth sauce and topped with melted mozzarella cheese

Shrimp Francese

$26
lightly battered in lemon and white wine sauce

Shrimp Marinara

$26

Shrimp Scampi

$26

Shrimp and Chicken Francese

$26
lightly battered in lemon and white wine sauce

Calamari Fra Diavolo

$25
sautéed in a (medium) spicy marinara sauce garnished with clams

Scungilli Fra Diavolo

$30
sautéed in a (medium) spicy marinara sauce garnished with clams
all above entrees are served with choice of:
spaghetti with tomato sauce (extra charge for change of sauce) or side salad with house dressing or homemade french fries
substitute a vegetable for an extra charge of $5


Seafood Pasta Specials

Shrimp alla Cara Mia

$26
sautéed shrimp in a creamy garlic sauce served over a bed of linguine

Linguini Clam Sauce

$22
linguini with fresh clams in a red sauce or white sauce

Mussels Marinara

$23
prince edward mussels sautéed in marinara sauce, served over a bed of linguini

Seafood Combo

$35
mussels, clams, scungilli, shrimp and calamari in marinara sauce over linguine

Pasta

Lasagna

$18

Manicotti

$17

Cheese or Meat Ravioli

$18

Baked Cheese or Meat Ravioli

$19

Spinach Ravioli Portobello

$21

Gnocchi Bolognese

$20

Baked Ziti

$16

Baked Ziti Sicilian

$17
with eggplant

Ricotta Stuffed Rigatoni

$20
In meat sauce

Penne alla Vodka

$17
Add grilled or fried chicken $4, add grilled or fried shrimp $8

Penne Primavera

$19
Sautéed mixed vegetables in garlic and oil

Rigatoni with Broccoli, Garlic and Oil

$17
Add grilled or fried chicken $4, add grilled or fried shrimp $8

Fettuccini Alfredo

$18
Add grilled or fried chicken $4, add grilled or fried shrimp $8

Rigatoni Portobello and Chicken

$21
rigatoni, portobello mushrooms and chicken sautéed in marsala wine sauce with a touch of marinara sauce over rigatoni mezzi

Linguine Garlic and Oil

$15

Penne with Sweet Sausage

$17

Spaghetti with Nonna’s Meatballs

$17

Spaghetti with Nonna’s Meatballs with Meat Sauce

$18
Whole wheat pasta or gluten free pasta add $2

Heroes

Chicken Parmigiana

$12

Chicken Cutlet

$11
With tomato sauce or lettuce, tomato and mayo

Eggplant Parmigiana

$11

Veal Parmigiana

$13

Veal Cutlet

$12
In tomato sauce

Shrimp Parmigiana

$14

Meatball Parmigiana

$10

Meatball

$10
In tomato sauce

Sausage Parmigiana

$9

Sausage

$9
In tomato sauce

Sausage & Peppers

$10
Onions and peppers in tomato sauce

Sausage & Peppers Parmigiana

$11
Onions and peppers in tomato sauce with mozzarella

Potato and Eggs

$9

Peppers and Eggs

$9

Peppers and Eggs Parmigiana

$10
Onions and peppers, no sauce

Tuna

$11
Imported from Italy, lettuce, tomato and mayo

Salami and Provolone

$11
Add garlic bread $2

Childrens Menu

10 and under

Chicken Tenders and Fries

$12

Spaghetti and Meatball

$10

Penne alla Vodka

$10

Ravioli and Tomato Sauce

$10

Penne with Butter

$9

Ziti with Tomato Sauce

$9

Side Dishes

Nonna’s Meatballs

$8

Homemade French Fries

$7

Sautéed Broccoli

$9
in garlic and oil

Sautéed Spinach

$9
in garlic and oil

Sautéed Zucchini

$9
in garlic and oil

Sautéed Asparagus

$9
in garlic and oil

Sautéed Broccoli Rabe

$10
in garlic and oil